French Cafe : Breakfast & Lunch Menu
French Cafe : Breakfast & Lunch menu gallery
Choose your favorite dish
CHEF'S SPECIALS
Italian sausage with honey-garlic sauce, roasted potatoes, two eggs, toast and salad with our house dressing.
Egg fettuccine pasta on alfredo sauce, grilled chicken, bacon lardons, scallions & shaved parmesan.
Crispy bacon lardons, caramelized onions, crème fraîche, swish cheese and eggs.
Classic French Toast with vanilla custard & berries
SANDWICHES
Creamy goat cheese with thinly sliced cured ham and a fried egg.
Grilled chicken, fresh mozzarella, tomato, pesto and a drizzle of balsamic.
Smoked salmon, cream cheese, salad, house sweet sauce.
Tuna, mayo, red onions, lettuce, tomato and hard boiled egg.
Tender bites of sirloin, smoked gouda, caramelized onions and peppers.
Pick One - Monsieur or Madame
Bacon, lettuce, tomato, avocado, and Swiss cheese
Pan fried white fish, bacon, peppers, honey and lemon.
WITH EGGS
Sunnyside
Pick One - Ham
CREPES
Pick One - Ham
Nutella
FLATBREADS
White sauce, goat cheese, walnuts, spring mix and honey.
White sauce, chicken, spinach and parmesan cheese.
Tomato sauce, camembert cheese, bites of sirloin, caramelized onions and house-made fig jam.
SIDES
BEVERAGES
Milk alternatives and flavors available
DESSERTS
A creamy vanilla custard with a caramelized sugar crust, topped with fresh berries and mint
The menu at this café presents a distinctly French-inspired brunch and lunch selection that balances comfort classics with a café-style elegance. The CHEF'S SPECIALS section sets the tone with rich and hearty options like SAUSAGE BOWL, FETTUCCINE CARBONARA, TRADITIONAL QUICHE LORAINE, and the more indulgent FRENCH TOAST WITH CREME ANGLAISE, offering a mix of savory and sweet direction right from the start.
Moving into sandwiches, the variety continues with refined yet approachable combinations such as the PROSCIUTTO & GOAT CHEESE SANDWICH, CHICKEN CAPRESE SANDWICH, SMOKED SALMON SANDWICH, TUNA MAYO SANDWICH, and the more filling PHILLY CHEESESTEAK SANDWICH, covering both lighter café bites and heartier lunch cravings. The egg-based selections keep things simple and customizable with EGGS YOUR WAY & BACON and OMELET - YOUR WAY & CHEESE, reinforcing the breakfast-friendly nature of the menu.
The inclusion of CREPES, both SAVORY CREPE and SWEET CREPE, adds a traditional French touch, while the FLATBREADS such as HONEY FLATBREAD, WHITE FLATBREAD, and FIG FLATBREAD bring a modern café twist. Side dishes like BRUSSEL SPROUTS, ASPARAGUS, MASHED POTATOES, FRIED RICE, and MINI BAGUETTE & BUTTER round out the plate options with a mix of European and casual comfort influences.
For drinks, the café covers everything from FRESHLY SQUEEZED ORANGE JUICE, ESPRESSO, LATTE, CAPUCCINO, SOFT DRINKS OR HOT TEA, to more indulgent choices like ORANGE MIMOSA and FRENCH WINES BY THE GLASS, making it suitable for both morning and leisurely lunch visits. To finish, desserts such as CREME BRULEE reinforce the French identity, providing a classic sweet ending to the experience.